Oreo Fluff

Ingredients

  • 1 box Oreo instant pudding mix
  • 2 cups almond milk (or any milk of your choosing)
  • 1 (8 o.z.) container Cool Whip (any style of your choosing)
  • approx. 12 regular oreos crushed (I crush the oreos in a gallon ziplock baggie with a meat pounder but you could use about anything to crush them)
  • 1/2 -1 cup mini marshmallows (really a preferance thing- what you like and how many you like)

 

Directions

  • In a medium sized bowl, whisk milk with pudding mix. Keep whisking until starting to set.
  • Fold in Cool Whip.
  • Stir in crushed oreos and mini marshmallows.
  • Put in refrigerator to set.
  • Serve cold in a few hours if you can wait.
 
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