Ingredients
- 1/2 jar of Pepperoncinis (this can be adapted depended on taste)
- 6 oz Deli Roasted Bell Pepper Strips
- 1/2 jar Kalamata Olives (9.5 oz jar)
- 1Tbsp Red Wine Vinegar
- 1Tbsp Extra Virgin Olive Oil
- 1 tsp garlic salt
- 1 tsp Italian Seasoning
Directions
- Use a food processer, mix everything together.
- Then place into jars and keep in refrigerator.
Special Notes
Great on hamburgers, hot dogs and as a sandwich spread. Approx. 32 Servings
Nutrition Information
18 calories, 1 carbs, 1 fat, 0 protein, 234 sodium