Ingredients

  • 1/2 cup margarine melted
  • 1/2 cup Splenda regular
  • 1/4 cup Splenda brown sugar blend
  • 1 large egg
  • 1/2 cup unsweetened applesauce
  • 2 cups flour
  • 1 tsp baking soda
  • 1 tsp vanilla extract
  • 1 pkg sugar free vanilla instant pudding
  • 2 cups chocolate chips

Directions

  • Mix together in a bowl and pour batter into greased 9 by 13 pan. 
  • Bake 350 degrees for 25-30 minutes.

Special Notes
16 servings

Nutrition Information
247 calories, 35 carbs, 10 fat, 3 protein, 246 sodium

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