Flavored syrup for coffee


  • 2 cups water
  • 2 cups sugar
  • 1 tsp vanilla extract
  • 1 tsp almond extract


  • In a saucepan, stir sugar and water and cook over medium heat, until sugar is dissolved.  Bring to a boil and boil for 1 minute.  Add flavorings to taste.  Pour into a bottle and store in a refrigerator.  Variation: try different extracts to make different flavors.  Almond and cherry or vanilla and strawberry. 

Special Notes

Nutrition Information


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